Schotland
📍 Clydebank, Lowlands, Scotland
Auchentoshan is known as “The Glasgow Malt” — a Lowland distillery that excels in smoothness and elegance thanks to its unique triple distillation.
🕰️ History and Heritage
Founded in 1823 on the banks of the River Clyde, Auchentoshan's proximity to Glasgow helped it develop as a popular urban whisky. The distillery was severely damaged during World War II but rebuilt in the 1940s. Today, it is owned by Beam Suntory.
⚗️ Production and Philosophy
Auchentoshan is one of the few distilleries in Scotland that uses triple distillation—a technique that produces a remarkably light and refined spirit. The whisky is matured primarily in bourbon and sherry casks.
🍯 Flavor Profile and Style
Soft, fresh and refined with notes of vanilla, citrus, almond and light spices.
🌟 Special Bottlings
Auchentoshan American Oak, Three Wood, 12 YO, Blood Oak and Distillery Edition.
💎 Why this distillery is special
Triple distillation makes Auchentoshan unique in Scotland — elegant, smooth and approachable.
