HighlandsSchotland
Apple pie and toffee mingle with red fruit, peach, juicy sultanas and fragrant spices.
Spicy with a delicious coating on the tongue and throat. Oak spices with a touch of pepper, dark red fruit, dark chocolate, and dark spices.
Wonderfully long and enveloping. The spicy herbs combine beautifully with dark red fruit and oak. Already a classic.
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