Raisin oak, soft vanilla, ginger syrup, stewed plum, soft smoke, savory spice, and sweet sherry.
Caol Ila peat fire, oak spice, licorice, ginger, spicy, salty, tar and mint freshness.
Long and smoky: chimney peat, peppery oak, salted ash and gentle sherry.
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70cl · 46.8%
70cl · 47.5%
70cl · 54.4%
70cl · 58.1%
70cl · 56.2%
