Springbank Distillery · Campbeltown · Schotland
Buttery soft, sea salt, gingerbread, pecan pie, light peat fire, mineral, orange, guava and melon.
Creamy coffee, salted caramel, date syrup, rock sugar, light peat and tropical fruit.
Peat fire builds with leather, orange, baking spices, pepper, and cardamom.
